On the positive side I was able to almost duplicate my results from before. I used Crocus Martis on the inside of the cup, then sprayed Strontium Crystal Magic, a light spray of Jen's Juicy Fruit, then Hanna's Blue Ash. I should have left the SCM off the top lip so it would have a smoother feel with the Crocus Martis and a little more on the red side than brown. My camera phone did not pick up the red very well on the inside of the cup.
Poached Porgy
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Poached Porgy
Click here for how to cook porgy in a ceramic poacher.
Must be put in a cold oven due to thermal shock.
2 days ago
I have no idea what those crystals are, I have mxied plenty of glazes and gotten them to settle into a semi hard mass but never crystals. That being said I have always stored my glazes above freezing and mixed them with an electric drill mixer and sieved each time. I think that red is a keeper.
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